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Turtle Rice Krispies Treats – A Decadent Take on a Beloved Classic with Gooey Caramel, Chocolate, and Pecans

Turtle Rice Krispies Treats elevate the classic no-bake favorite with a rich blend of semi-sweet chocolate, gooey caramel, and crunchy pecans


Image courtesy of HSH
Image courtesy of HSH

These indulgent squares are everything you love about traditional Rice Krispies treats but with the added flair of turtle candy flavors. They’re perfect for parties, dessert tables, or as a sweet snack to satisfy your cravings.


Scroll down for the recipe!


Image courtesy of HSH
Image courtesy of HSH

The Inspiration Behind Turtle Rice Krispies Treats

Rice Krispies treats are a childhood favorite, but adding the luxurious flavors of turtle candy—chocolate, caramel, and pecans—transforms them into an irresistible dessert for all ages. This recipe layers the sticky marshmallow base with rich chocolate, swirls of caramel, and a generous sprinkle of pecans for an upgraded twist on the classic.


The result is a dessert that’s chewy, crunchy, and packed with flavor, all while being easy to prepare and share.


Image courtesy of HSH
Image courtesy of HSH

Why You’ll Love These Turtle Rice Krispies Treats

  • Easy to Make: A simple no-bake recipe with just a few additional steps for layering flavors.

  • Rich and Decadent: Chocolate, caramel, and pecans take these treats to the next level.

  • Perfect for Any Occasion: Great for holidays, potlucks, or just an everyday indulgence.

  • Customizable: Swap semi-sweet chocolate for dark chocolate or use salted caramel for a sweet-salty twist.


Image courtesy of HSH
Image courtesy of HSH

Fun Facts About Turtle Treats

  • Name Origin: Turtle candies are named for their resemblance to turtles, with pecans as the legs and caramel/chocolate as the shell.

  • Multi-Layer Delight: The combination of chocolate, caramel, and nuts creates a perfectly balanced sweet and salty treat.

  • Universal Appeal: Turtle flavors are used in cookies, brownies, cakes, and now Rice Krispies treats!


Image courtesy of HSH
Image courtesy of HSH

Serving Suggestions and Pairings

Serve these treats chilled or at room temperature for the perfect bite. Pair them with a hot cup of coffee, tea, or a glass of milk for a satisfying combination. For an extra indulgence, drizzle the squares with additional melted chocolate or caramel just before serving.


Image courtesy of HSH
Image courtesy of HSH

Storage and Make-Ahead Tips

  • Refrigerate: Store in an airtight container in the refrigerator for up to a week.

  • Freeze: Wrap individual squares tightly in plastic wrap, then place them in a freezer-safe bag. Freeze for up to 2 months and thaw at room temperature.


Make Ahead: These treats can be made the day before and stored in the fridge, making them perfect for parties and gatherings.

1

Tip

For an extra caramel touch, drizzle some melted caramel sauce over the top before serving.

2

Variation

To switch things up, try using white chocolate chips or dark chocolate chips in place of semi-sweet chocolate.

Notes
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1

Grease a 9x13-inch baking dish with butter or non-stick spray and set aside.

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2

In a large saucepan over low heat, melt the butter. Add marshmallows and stir continuously until completely melted and smooth.

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3

Remove from heat and quickly fold in the crispy rice cereal until well combined.

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4

Transfer the mixture to the prepared baking dish. Using a buttered spatula, press it down evenly.

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5

In a microwave-safe bowl, combine the heavy cream and caramel bits. Microwave in 30-second intervals, stirring after each, until smooth. Spread the caramel evenly over the rice crispy layer.

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6

Melt the semi-sweet chocolate chips using a double boiler or microwave until smooth and creamy. Pour or drizzle the chocolate over the caramel layer, spreading evenly.

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7

Sprinkle chopped pecans and a pinch of sea salt over the chocolate layer.

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8

Let the treats sit at room temperature for about 30 minutes or until set. To expedite the process, place in the refrigerator for 15 minutes.

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9

Cut into squares and serve. Enjoy the gooey caramel, rich chocolate, and crunchy pecans of this delicious treat!

Instructions

6 cups crispy rice cereal

3 tablespoons butter

1 package (10 oz) marshmallows

Rice Krispies Treats Base

1 cup semi-sweet chocolate chips

1 cup caramel bits

2 tablespoons heavy cream

1 cup pecans, chopped

Chocolate & Caramel Layers

Extra pecans for garnish

A pinch of sea salt

Toppings
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Turtle Rice Krispies Treats
Home Cook
ER Kent
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average rating is 5 out of 5

Indulge yourself with these luxurious Turtle Rice Krispies Treats starring delightful layers of semi-sweet chocolate, gooey caramel, and crunchy pecans. These treats deliver a perfect blend of textures and flavors, making every bite a special treat.

Servings :

16

Calories:

350

Prep Time

15 mins

Cook Time

10 mins

Setting Time

30 mins

 
 
 

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