#ReubenSoup

Creamy Reuben Soup With Tender Corned Beef, Sauerkraut, And A Velvety Swiss Cheese Broth

A Rich, Comforting Bowl That Tastes Like A Classic Reuben Sandwich Melted Into A Cozy, Spoonable Soup There are certain flavors that feel like home to me, and a good Reuben sandwich is one of them. The salty corned beef, the tangy sauerkraut, the nutty Swiss, that creamy dressing melting into toasted rye. It’s bold, comforting, and just messy enough to feel indulgent. So one chilly afternoon, staring at leftover corned beef in my fridge, I thought, why not turn it into soup?

Food

ER Kent

Mar 63 min read