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A Bright Holiday Cookie Recipe With Lemon Zest, A Tangy Cream Cheese Center, And A Double Roll In Powdered Sugar For Perfect Round Snowball Cookies That Stay Pale, Tender, And Bakery-Pretty For Cookie Trays And Gifting The creamy center is what makes the cookie so luxurious when one is cut open. Freezing small dollops of lemon cream before wrapping them in dough is the trick that keeps the center in place and gives you that soft, filled middle without leaks. What Makes A Snow